Home Job Postings Marketing Manager – Tous Les Jours Operation Team This topic has replies, 1 voice, and was last updated 9 years ago by Annie Lee. Now Editing “Marketing Manager – Tous Les Jours Operation Team” Name * Password * Email Topic Title (Maximum Length 80) Company * Location Expires at <strong>SUMMARY</strong> The Marketing Manager will be responsible for day-to-day stewardship of the brand including all aspects of marketing, planning and implementation to drive brand growth and build brand value. <strong>ESSENTIAL JOB FUNCTIONS</strong> Job duties include but are not limited to the following: <strong>Strategic Planning & Analysis:</strong> Build up the Franchise Marketing for Bakery Brand. Define priority business segments, item segmentation/consolidation, brand architecture, and brand essence development/positioning <strong>Innovation:</strong> Identify gaps, uncover consumer insights for new growth Lead close-in new product development and work with R&D in identifying breakout innovation opportunities Develop, Implement, Deliver and measure the results of the initiatives that drive brand growth and deliver profit commitments <strong>Business Management:</strong> Deliver the annual volume, share and financial objectives agreed by the business Develop and deliver the activity set for the year Manage marketing budget and initiatives Serve as the primary contact on the Marketing team for developing and agreeing demand plans with supply and sales Presenting plans to key stakeholders, CEO, and SC. <strong>Competencies</strong> Customer Focused Drive for Results Interpersonal Savvy Managing and Measuring Work <strong>Key Experiences</strong> 3 - 5 years franchise marketing experiences Accelerant communication skills with Franchise store Preferably 2+ years in Assistant/Associate Brand Manager role Contributed to or led the development of Franchise Marketing and Communication plans for brands Demonstrated success implementing, monitoring, measuring and course correcting brand initiatives <strong>Specific Skills & Proficiencies:</strong> Hands on knowledge and experience of and with consumer data Excel, Powerpoint, Word <strong>Desired Education</strong> 4-Year college degree MBA preferred <strong>Employee Benefits</strong> 업계 최고 건강보험제공 (PPO-Health/Dental/Vision, Life/STD/LTD) – Family 포함 Free Hot Lunch Holidays PTO/Sick Days 401K Potential incentives <strong>About the Company: </strong> CJ has been leading the food industry in Korea, and it is now turning to the global market with efforts to bring the world the taste and culture of Korean food. In alignment with this mission, CJ Foodville was established in the US operating two main food service businesses: Bakery Franchise operation, Tous Les Jours and Korean healthy cuisine chain restaurant, Bibigo. The latter, while the brand envisions healthy and fresh Korean food for the world, it has a dual identity as food service and product brand. Tous Les Jours is a French-Asian Bakery serving a unique selection of bakery goods and beverages made with the high quality of ingredients. It has established a reputable bakery café system in the United States, building on a brand image that is respected in Asian American communities and is expanding into the mainstream markets. Right-out-of-the-oven freshness is essential for tasty bread, and Tous Les Jours promises you'll be delighted by the breads and cakes we make right in the store. Starting in 2010, Bibigo has made its preliminary series of propitious debuts in the restaurant scenes of China, America and Singapore. Bibigo aims to expand its gastronomic outposts to a thousand international locations. As a trailblazing pioneer and an informal culinary ambassador with its widening gastro-diplomatic outreach, Bibigo is at the forefront of promoting Korean food culture abroad, winning hearts and minds through body, one person at a time. I agree to the terms of service Update List
